*All Food and Beverages are subject to Sales Tax and 18% Gratuity. A customized menu is available. Contact Toni Peebles with any questions.
Soup or Salad
Soup du Jour Or House/Caesar Salad
*All entrées accompanied by Roasted Garlic Mashers, Sautéed Vegetables and Rolls and Butter.
Choice of Coffee or Tea.
Broiled Airline Chicken Breast
Topped with a Parmesean Cheese Cream Sauce
Jumbo Lump Crabcake (4 oz.)
Served with a Roasted Red Pepper Aioli
Chef’s Fish du Jour
(add $11.50 per person)
Penne Pomadoro (Vegetarian Option)Penne tossed with Garlic, Assorted Vegetables and White Wine with Parmesan cheese.
Raspberry Sorbet with Berries and Whipped Cream
New York Style Cheesecake